Khara Biscuit

Khara biscuits are spicy and salty biscuits usually available in bakeries in Bangalore. They make a great anytime snack and goes well with afternoon tea or coffee.

Ingredients: 
Maida/All purpose flour- 1 cup
Butter-3/4 stick 
Sugar-1/4 tsp 
Salt to taste
(If you are using salted butter then use less salt)

Green chilies -10
Jeera powder- ½ tsp 
Coriander leaves (chopped)-1 tsp
Curry leaves (chopped)-2 tbsp
Curds- 2 tsp
Oma/Ajwain seeds - 1 tsp 
Baking powder- 1 tsp 
Pudina leaves(cut) -1tbsp


Method:  
Sieve the all purpose flour,baking powder and sugar.Take a bowl and using a hand held mixer make the butter smooth.Add Green chillies,pudina leaves,jeera powder,om powder,Curry leaves,yogurt.Slowly add the all purpose flour mixture until everything gets incorporated.Knead the dough to a soft ball.make small round balls and lay it on a cookie sheet.Preheat the oven to 400F and bake for 15 minutes.